I’ll be posting a new page in the near future highlighting how our polarization has come to be. In the meantime “enjoy” this video.
Climate change & health
The End of the Mass-produced, Industrial Era?
Let me begin by thanking those of you who follow my blog. I started it nine years ago with my late wife, Susan. Back then our focus was birds, particularly those whose populations are in decline. The idea was, and still is, to present attractive photos of the natural environment to remind people of what we are losing. More recently, I’ve expanded my focus with human-made structures so viewers can consider how these might impact our environment.
You will also see a new layout for my blog. Do send me comments about your likes and dislikes so I can consider any changes.
via The End of the Mass-produced, Industrial Era?
Read my, The End of the Mass-produced, Industrial Era? about the interrelationship between the coronavirus pandemic and climate change, first, and then click the link, above. I hope you will forward this link to others. Then view the just released documentary, Endgame 2050, available on Amazon Prime. You can also view it on YouTube. There, everything I and others have discussed about climate change and the time remaining to address this crisis (about 10 years, maybe less) are nicely illustrated. One caution, the film is very disturbing.
It will come as a surprise to many that if we all ate vegan it would not only be good for limiting cruelty to animals, keeping our arteries clear, and reducing our cancer risk; it would also be good for the biosphere. You can find an article discussing the health risks of meat production in the New York Times Magazine.
I look forward to receiving any comments.
Eating Vegan Is Not Only Good For You, It’s Also Good For Your Grandkids
Okay, what’s going on here? We know you can reduce the risk of cancer and coronary artery disease by eating vegan (i.e., high fiber and low saturated fat), but what’s my grandkids got to do with it? Raising animals takes up far more land and water than raising plants, and it also releases far less greenhouse cases.
Check out the video.
Flowing Water, Snow, and Ice: Long, Lazy Exposures
I was out two mornings ago in 16 degree weather all layered up wearing my spikes looking for flowing water, snow, and ice. Now that we are entering mid-March I’ll be lucky to get another opportunity to photograph these. Right now the temperature is 40 degrees and it is expected to hit near 50 on Wednesday before getting colder again. Ice and snow are good subjects for black and white film not only because ice and snow often lack color, but because they offer such a variety of shapes and textures, which is what black and white is all about. I also find these images to be very quieting
To get the finest grain and sharpest images I’m using Ilford’s Delta 100 and FP4 125 films. For those scenes with flowing water I use a 10 stop neutral density filter. This enables me to shoot using very small f stops, and shutter speeds ranging from 25 seconds to 21/2 minutes, rendering an ethereal look to the water. I lent a selenium cast to these shots to provide a cooler, more wintry look.
I placed the camera on a tripod for all of these shots. I used both my medium format (120 film), and single-lens reflex (35mm film) cameras. The former’s images are in square format and located at my: on-line gallery.
Is Soylent Green Our Destiny?
The Trump Administration released the U.S. Climate Report this past Black Friday, hoping that it would get little press. That is not how it is playing out since it has been all over the news. Focusing on the U.S. only, it parallels the conclusions of the recently released IPCC Report. Written for a general
audience, these data are dizzying to most of us. I recently saw the 1973 film, Soylent Green, starring Charlton Heston. It is a fictionalized account of a world suffering from the greenhouse effect and overpopulation. Everyone (except the wealthy) are suffering from heat, disease, and a lack of food. In fact, the only food available to the masses is an assortment of “soy” wafers.
The predictions in the U.S. report are bleak. Unbeknownst to me is the fact that the Northeastern United States is warming faster than the rest of the lower 48:
The seasonal climate, natural systems, and accessibility of certain types of recreation are threatened by declining snow and ice, rising sea levels, and
rising temperatures. By 2035, and under both lower and higher scenarios (RCP4.5 and RCP8.5), the Northeast is projected to be more than 3.6°F (2°C) warmer on average than during the preindustrial era. This would be the largest increase in the contiguous United States and would occur as much as two decades before global average temperatures reach a similar milestone.
The only way I can describe our predicament is that we are in a slow motion “nuclear war” that will change the face of life on our planet. Yes, we can minimize the destructive effects of climate change, but we had better start now, according to the scientists.
See my new blog page on Climate Change, Health & Micro-industrialization
You can find it by following this link.
Association for Applied & Clinical Sociology Proceedings
As a follow-up to my July 9, 2018 post, Climate Change & Health, I will be publishing several WordPress pages from this conference presentation, the first beginning in mid-October. These will tie together much of the data on climate change that I have already discussed. However, I will provide a more detailed discussion of climate change and public policy, along with a bibliography of recent books on the subject, and a wide array of links to scientific databases and publications.
Climate Change and Health
As regular readers of this blog know, I have presented aesthetic, environmental photographs to raise people’s awareness of the threats to our environment posed by global climate change. During the past few years I have studied the likely effects of climate change on public health. So, I’m pleased to announce that I have been invited to take part on a panel this fall at the Association for Applied & Clinical Sociology to discuss the relationship between climate change and health, along with the policy implications for reducing climate change’s threat.
I’ll have more to say on this over the coming weeks. In the meantime, you can find a climate overview in NOAA’s 2018 Global Climate Report.
